-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
- 1 thin, 12-inch prepared pizza crust
- 3/4 cup low-fat, all-natural marinara sauce
- ½ tablespoon dried oregano - ½ cup fresh basil, roughly chopped
- 6-8 ripe plum tomatoes, sliced ¼-inch thick
- ¼ cup Parmesan cheese
Preheat oven to 425 F. Spread the pizza crust with sauce and sprinkle it with oregano and basil. Layer the tomatoes all over the pizza. Sprinkle cheese evenly over the top, and bake on a baking sheet or pizza pan for 15 minutes. Cut into wedges and serve. Serves 4.
Nutritional Analysis: Calories: 371 Kcal, Fat: 10.1 g, Cholesterol: 7.5 mg, Fiber: 6.7 g, Sodium: 474 mg, % calories from Fat: 25%
Courtesy of www.5aday.com
All content © Copyright 2000 - 2013 WorldNow and WTOC, a Raycom Media Station.
