Perry Lane Hotel: How to make Eggnog Creme Brulee
SAVANNAH, Ga. (WTOC) - The holiday season is in full swing, and if you’re hosting at home this year and want a dessert that will wow your entire family, we’ve got just the recipe!
Meredith Sowell is a pastry chef at Perry Lane Hotel and joined us on Morning Break with a great dessert perfect for a holiday dinner party - Eggnog Creme Brulee.
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